New York Restaurant Week is back, and residents of the Tribeca condos at the Woolworth Tower Residences can sample some of the neighborhood’s most acclaimed restaurants with a prix fixe that will make you want to try a different offering every night. This year, the “week” will actually run from July 18th-August 21st in honor of its 30th anniversary. Our team at The Woolworth Tower Residences has gathered a list of some local favorites.

At Tribeca Grill, you’ll find a menu of favorites like the grilled swordfish with citrus gremolata and the Tribeca Chocolate Torte, which can be paired with wines from a selection that has received the Grand Award from Wine Spectator for the last 20 years.

At American Cut Steakhouse, the highest-quality sourced ingredients are gathered for steakhouse classics. The wedge salad features blue cheese from Point Reyes, and the NY strip is a 10-ounce, tender cut of dry-aged beef. Finish it all off with a crackerjack sundae for a playful end to the evening.

At Batard, French cuisine meets Downtown ingenuity. The prix fixe offers a fresh approach with dishes like day boat cod and salmon crudo with avocado mousse and coconut emulsion—the kind of light mix of flavors you’ll find yourself remembering with longing.

It’s a celebration of a culinary scene and a neighborhood that the world calls a destination and residents of the NYC Tribeca condominiums at the Woolworth Tower call home. Only one ultra-luxury Penthouse remains, contact our team to learn more.