The Best of New York Restaurant Week in Tribeca


New York Restaurant Week is back, and residents of the Tribeca condos at the Woolworth Tower Residences can sample some of the neighborhood’s most acclaimed restaurants with a prix fixe that will make you want to try a different offering every night. This year, the “week” will actually run from July 18th-August 21st in honor of its 30th anniversary. Our team at The Woolworth Tower Residences has gathered a list of some local favorites.

At Tribeca Grill, you’ll find a menu of favorites like the grilled swordfish with citrus gremolata and the Tribeca Chocolate Torte, which can be paired with wines from a selection that has received the Grand Award from Wine Spectator for the last 20 years.

At American Cut Steakhouse, the highest-quality sourced ingredients are gathered for steakhouse classics. The wedge salad features blue cheese from Point Reyes, and the NY strip is a 10-ounce, tender cut of dry-aged beef. Finish it all off with a crackerjack sundae for a playful end to the evening.

At Batard, French cuisine meets Downtown ingenuity. The prix fixe offers a fresh approach with dishes like day boat cod and salmon crudo with avocado mousse and coconut emulsion—the kind of light mix of flavors you’ll find yourself remembering with longing.

It’s a celebration of a culinary scene and a neighborhood that the world calls a destination and residents of the NYC Tribeca condominiums at the Woolworth Tower call home. Only one ultra-luxury Penthouse remains, contact our team to learn more.